- TOP
- Ginza Kojyu
Even professional chefs frequent this popular Japanese restaurant.
HOURS | noon-1:00pm (L.O.), 6:00pm-9:30pm (L.O., reservation required) |
---|---|
CLOSED | Sundays/Holidays |
COST | Chef's Course 27000 yen/ |
OTHER INFO | Service surcharge |
AVERAGE LUNCH COST | ¥ 25000 |
AVERAGE DINNER COST | ¥ 33000 |
ADDRESS | Carioca Bldg. 4F, 5-4-8 Ginza, Chuo-ku |
ACCESS | 3 min. walk from the subway Ginza Station |
TEL | 03-6215-9544 |
WEBSITE | http://www.kojyu.jp/ |
CREDIT CARD | Accepted
|
NEW COMMENT0COMMENTS
Open a DiGJAPAN!
account to comment.
Open a DiGJAPAN! Account